Desserts
Hot berry pancakes £5.95
seasonal berries warmed in raspberry sauce with clotted cream ice cream
Gooseberry crème brulee £5.95
with a crunchy top & a tuille biscuit
Poached peach & nectarine Pavlova £5.95
drizzled with fudge sauce
Coconut ice cream £5.50
with fresh mango, strawberries and raspberries
A plate of West Country cheeses £6.50
with biscuits, chutney and grapes
Baked plum & almond frangipane tart £5.95
warmed and served with Amaretto crème anglaise
Chocolate truffle torte £5.95
simply served with clotted cream
Trewithen ice cream bombe £5.95
layers of home made ice creams topped with meringue & served with a fresh berry sauce